Showing posts with label fruhlingsfest. Show all posts
Showing posts with label fruhlingsfest. Show all posts

Monday, May 9, 2016

Venturing Out of the Tent

Originally, our plan had been to go back to Fruhlingsfest on Sunday and spend the day at another tent (each tent is a different brewery).  When we woke up Sunday morning, we knew that wasn't happening. Some people hadn't listened to the lessons we learned at Oktoberfest and had a little too much fun :)

Instead, we slept in late and ventured into the city for some fresh air and sight seeing.  Karen's only exposure to Munich at this point was the beer tent, so we wanted to make sure she had a more well-rounded idea of what Munich was like. We headed to Marienplatz, which is always stunning. 










The astronomical clock

We walked around the platz and the surrounding area.  One of my favorite stories about Munich is the one of the Maypole.  Back in the day, every city had a maypole.  People from surrounding villages would steal neighboring village maypoles.  There was a group of men who stole Munich's maypole held it for ransom.  The only way they would return it would be if they could be guaranteed a seat at a round table at Oktoberfest for life.  So, now, there is only one round table in all of Oktoberfest and these men come and enjoy Oktoberfest every year.


The maypole




We ventured into the famous Hofbrauhaus, hoping to find a seat, but had no luck.  







Instead, we grabbed lunch at a restaurant next door.  I wish I had taken a picture of the boys' pork knuckles.  They were so excited about them and they were huge! Karen and I opted for soup, which ended up being a good choice because Mike and Scott really struggled to finish their pork.


After lunch, we wandered around for a bit more and grabbed a drink before heading back to Marienplatz.  The astronomical clock goes off at 5:00pm, so we made sure we were back in time for the big performance.  In reality, it's not that exciting.  I would say, if you are around Marienplatz at five, hang around to watch it, but it's not worth going out of your way to see it. It does last for a good ten minutes though, so if you're a few minutes late, you're not to worry!









After watching the astronomical clock (and all of the tourists standing in the middle of the square staring up at the sky) for a few minutes, we headed back home.  Scott had to catch a flight back to Naples that evening and Mike wanted to watch the Capitols hockey game, so we spent the evening just hanging out at the apartment.  Honestly, I think all of us were tired from our crazy two weeks of travel and much appreciated a calm night in.  



Saturday, May 7, 2016

Fruhlings Fest 2016

Last fall, when Mike and I were in Germany, we ended our trip with two days at the opening weekend of Oktoberfest.  We had no idea what we were getting ourselves into.  We had a blast meeting new friends and hanging out with old ones, but MANY lessons were learned about how to do Oktoberfest properly.  Things from what to wear and bring to how many liters of beer one's body can actually handle. All of these VERY valuable lessons came into play again when we decided to go to Fruhlings Fest, which is essentially a smaller version of Oktoberfest in the spring.  We quickly briefed Karen of the lessons we learned last fall and headed out on our way.  She chose to listen to most of the lessons, but not all were executed as well as she was planning.  :)

Since it was a smaller festival and it wasn't opening weekend, we decided to get a later start.  We got brunch in the morning to fill our stomachs (lesson #1) and arrived at the tent around noon. When we arrived at the tent, it was crowded, but we were able to walk right in and found a table with enough room for all four of us.





The five minutes of the entire day we spent outside of the tent....

Not our best picture, but we made it inside!

Not too long after we made it into the tent, we ordered beer and food.  If you ask Mike about Oktoberfest, one of the things he most definitely will talk about is the chicken. One of the traditional menu items is the half chicken.  Since Mike hasn't stopped talking about it since last Oktoberfest, Karen (as well as Mike and Scott) ordered it.  Don't worry, it lived up to all of the hype.


We spent the afternoon in the tent.  There was lots of singing, a little bit of dancing, and LOTS and LOTS of beer. 











Beer anyone?




So happy to be at Fruhlingsfest!

So much meat!



Not sure what this is about, but I feel like this depicts a very common picture in our relationship









double fisting







A souvenir

You can't go to Germany and not get a pretzel!







Heyyyyyyy

Mike and I left around four to nap and regroup, but Scott and Karen stayed and kept partying!













Overall, it was a fun day and I feel like Karen got a true Munich beer festival experience!